frequently asked Questions

Unfortunately no, our dough shell contains wheat flour. On request, we can fry our patata loca without batter, but these are fried in the same oil as the ones with batter due to the production process.

Yes that is possible, we accept all cards as well as cash for payment.

We use the following ingredients in our products

French Salt:

Sea salt (60.8%), paprika (13.8%), tomato (8.7%), onion, garlic, pepper, chili, rapeseed oil.

crunch coat:

wheat flour, cornflakes (maize, salt, sugar, barley malt extract)
Yeast, salt, kMay contain traces of egg, milk products, mustard and sesame.

Other ingredients in the dough:

Corn Flour, Rice Flour, Wheat Flour. Sugar, Salt, Baking Powder, Water

Salchicha Loca (Sausage):

Ingredients: pork, beef, drinking water, nitrite curing salt, table salt, E250, mustard, stabilizer E450, antioxidant, E300, glucose syrup, E450, coloring E120, aroma, smoke

Ja das machen wir, vom klassischen Schweinebraten mit Knödel bis hin zum eleganten Buffet - alles ist drin! Sprecht uns an und wir finden für Euch genau die passende Lösung für Euer Catering!